Fresh Young Coconuts
Hydration with a Tropical Twist
El Salvador’s lush coastal regions produce premium green coconuts, carefully selected for their sweetness, freshness, and high water content. At Tropical Agro S.A. de C.V., we specialize in diamond-shaped, semi-husked green coconuts, expertly trimmed for convenience, shelf appeal, and international standards.
Product Highlights:
Variety: Fresh green coconut (Cocos nucifera)
Format: Diamond-cut, semi-husked for ease of handling and visual appeal
Use: Ideal for drinking coconut water, culinary uses, or tropical displays
Shelf Life: 15–25 days when properly stored
Why Choose Our Green Coconuts?
Naturally sweet and rich in electrolytes
Trimmed and packaged to meet international retail requirements
Grown under sustainable, traceable farming practices
Export-ready with FSMA compliance and packing certifications
Packing Options:
12 or 14 coconuts per corrugated box
Netting or logo stickers available upon request
Export by sea or air, depending on destination
Bring the taste of Salvadoran freshness to your market—one coconut at a time.
Fresh Young Coconut Product - Specifications
Product Name:
Fresh Young Coconuts (Cocos nucifera) – Green, Diamond-Cut, or Husked
Varieties Available:
– Local hybrid varieties selected for high water content and sweet flavor
Origin:
Harvested in tropical coastal zones of El Salvador, especially La Libertad and San Miguel
Available Formats:
1. Green Young Coconuts (Whole, Untrimmed or Brushed)
– Natural outer green husk intact
– Lightly brushed (cleaned) for export if required
– Ideal for wholesale markets and coconut water extraction
2. Diamond-Cut Coconuts
– Outer husk trimmed to a “diamond” or “top cut” shape for easy opening
– Aesthetic presentation for retail, hospitality, and juice bars
– Can be individually wrapped in plastic mesh or labeled with your brand
3. Fully Husked Young Coconuts (White Ball or Cylindrical)
– All outer husk removed, revealing the white inner shell
– Ideal for easy handling and direct consumption
– Often shrink-wrapped or vacuum-packed for shelf-ready presentation.
Harvest & Handling:
– Harvested between 6–8 months for maximum water content
– Contains approximately 350–450 ml of naturally sweet coconut water
– Some varieties include tender edible meat
– Washed, sorted, trimmed or husked based on client request
– Exported fresh within 24–48 hours of packing
Packaging Options:
– 9 to 12 coconuts per corrugated export box
– Options: ventilated liners, plastic mesh wrap, branding labels, or film seal
– Packaging customized to meet importer or retailer specifications
Shelf Life:
– 15–21 days at 5–7°C (green or diamond-cut)
– 10–14 days for fully husked coconuts, refrigerated
Certifications:
– FSMA-Compliant processing facility
– Phytosanitary Certificate from El Salvador's MAG
– Internal quality control and traceability program
Storage & Transport:
– Store between 5–7°C in a refrigerated environment
– Avoid freezing or exposure to direct sunlight
– Shipped in refrigerated containers (20 ft or 40 ft reefer)
Minimum Order Quantity:
– Trial order: 1 pallet
– Standard: Full container load (approx. 900–1,200 boxes depending on size and packaging)
Applications:
– Ready-to-drink coconut water
– Juice bars, beach resorts, wellness centers
– Specialty retail, private label, and health food stores